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Won Ton Wrapper
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This is very similar to the
gyoza wrapper. This wrapper is great for stuffing with a
variety of ground meats and vegetables. Wrappers stretch
and seal easily, just use water. Steam, pan-fry, boil or
served in a hot hearty broth. Also try stuffing with cream
cheese and crab, seal into a triangle and deep fry to a
golden brown. Quite a delectable starter for seafood lovers. |
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Please Refer To Nutritional Information For Ingredients
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